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Home > Make-ahead butterhorns recipe

Make-ahead butterhorns recipe

July 27th, 2010 at 12:24 pm

I'm a big fan of moneysavingmom.com. She often posts her favorite recipes and I came across the butterhorn recipe. I absolutely love this recipe. It was easy to make and the butterhorn were delicious. This is definitely a keeper! The only thing I have to do now is find the dry yeast in bigger quantities and save. I bought a three-pack (about 2 1/2 TBSP total) for $1.39 at Walmart.

Here are some pictures of the preparation and baking.

4 Responses to “Make-ahead butterhorns recipe”

  1. ceejay74 Says:

    Gorgeous! Well done. Smile

  2. homebody Says:

    Yum! I buy my yeast in bulk at Costco. I freeze it and pull out enough for my recipe early in the day and set it on the counter to come up to room temp. Works fine, in fact pizza dough is rising even as I type! Rolls look so yummy!

  3. NJDebbie Says:

    Homebody, can you give your recipe for the pizza dough? I will definitely buy the yeast at Costco. Do you have a recipe for the pizza sauce also?

  4. homebody Says:

    I would be happy to, I will do it in the morning. It's 8:00 p.m., ended up having our neighbor and her baby girl over for the pizza dinner, I ended up making berry cobbler with the last of last year's blackberries too and just finished cleaning up and I am exhausted. Leaving a note to myself!

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