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In the kitchen

August 1st, 2010 at 04:57 pm

I spent a good amount of time in the kitchen today. I baked 9 large blueberry muffins (fresh blueberries) and 10 banana muffins. Dinner was rather easy though. We had some leftover lasagna from the freezer, corn and homemade rolls (buckhorn rolls). It's amazing how much money is saved by cooking from scratch and staying away from the processed food. Here is a picture of the muffins. I tried a new recipe from the Farmhouse Kitchen recipe book I received for my birthday and it's a winner.

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